Casa Iuorio team

Casa Iuorio: study, love and know-how for healthy and good food

Casa Iuorio is born from the willingness of ​​cultivating autochthone vegetables, typical of our territory: Valle del Sele. And the need to satisfy an increasing demand: healthy and natural food, made of few ingredients, simple and good,…

The Italian Carnival between "chiacchiere" fried pastries and stories

The Italian Carnival celebrations start this week till March 5th, on the  famous Fat Tuesday. Which ends all the Carnival celebrations and begins the Lent period. The origins of Carnival date back to the Roman Saturnalia festival and Dionysian…
Casa Iuorio’s broccoli wild.

Broccoli "spiert"(wild): the biodiversity of our fields

Broccoli "spiert" are the seasonal vegetables that the nature lets grow during this period. It’s a traditional broccoli ecotype that we have always cultivated in our family farm. Our grandparents, and their parents even before, cultivated…